Deer Burgers

[Eric]

Ingredients

• 1 1/2 lbs. ground deer meat
  
• 1 egg
  
• 1/4 cup milk
  
• 1/2 cup seasoned bread crumbs
  
• 1 tsp. worcestersire sauce
  
• 1 tsp. dijon mustard
  
• 1 tbls. soy sauce
  
• 1 tsp. salt
  
• 1/2 tsp. each of basil, majoram, pepper, paprika
  
• 6 onion rolls
  

Directions

1. Blend all ingredients, make patties cook to desired doneness on stove , broiler ,or grill. serve on onion rolls with lettuce, tomato, onion, and pickles. choice of condiments and side.