one Bottle of Liquid Smoke
One Bottle Of Worchestershire
one Bottle Of Terriaki sauce
One 4 oz Season Salt
One Bottle Of Tabasco Sauce
One Bottle Of Garlic Powder
2 lb Brown Sugar
Add 5 lb Of meat of choice , Mix All Ingreadients First. Then Place the Mix in a bucket with a lid , then add the meat. Let the mix soak in the bucket for 24-48 hours , ad to our dehydrater to desired temp.
this recipe was submitted by Paul "Cattle cutter" Patton
One Bottle Of Worchestershire
one Bottle Of Terriaki sauce
One 4 oz Season Salt
One Bottle Of Tabasco Sauce
One Bottle Of Garlic Powder
2 lb Brown Sugar
Add 5 lb Of meat of choice , Mix All Ingreadients First. Then Place the Mix in a bucket with a lid , then add the meat. Let the mix soak in the bucket for 24-48 hours , ad to our dehydrater to desired temp.
this recipe was submitted by Paul "Cattle cutter" Patton