08-17-2008, 09:22 PM
Oh this is perfect information. Sometimes I have regular snacks that I can dress up with this quick idea. I like to make tuna melts and sometimes want to have a little something extra on the side to crunch into. I could make these and sprinkle a little Parmesan cheese on top
Hello, my name is Angie and I am an Arabian Shortbread cookie addict. 