
I found this site through my participation on another forums site. I don't think I have ever been a member of a site devoted to cooking so I am really looking forward to this. I am most interested in preparing red meat and fish dishes. I love green veggies and soups (most any variety). With colder weather on its' way, I would also love to learn how to prepare a wonderful "fresh" minestrone (would like to do more with vermicelli). I was once a vegetarian (non-vegan) and I once hung out with the frugivore community in Los Angeles...hahaha. Some of my favorite foods to eat are as follows:
favorite meat: lamb
favorite fish: King fish and red snapper
favorite pasta: vermicelli
favorite fruit: mango (and all varieties of melon)
favorite legume: crowder and navy
favorite cuisine: Mexican, middle eastern, Italian, Caribbean
Well, that's about all I can think of right off, if you have any questions for me, ask away....I'll do my best to answer.
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  <----I love this little smiley...hahahah
 <----I love this little smiley...hahahah
	
Hello, my name is Angie and I am an Arabian Shortbread cookie addict.  
	
	
	 


 

 

 
 
 
		
 
 
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 <----- that's my fave smiley!  )
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