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		<title><![CDATA[The Twitchin Kitchen - Left-over Miracles]]></title>
		<link>https://twitchinkitchen.com/</link>
		<description><![CDATA[The Twitchin Kitchen - https://twitchinkitchen.com]]></description>
		<pubDate>Wed, 06 May 2026 12:07:37 +0000</pubDate>
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		<item>
			<title><![CDATA[Left over baked potatoes?]]></title>
			<link>https://twitchinkitchen.com/thread-474.html</link>
			<pubDate>Sun, 22 Aug 2010 18:26:16 -0400</pubDate>
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			<description><![CDATA[4-6 left over baked potatoes (as I always cook to much on the weekends and use them during the week)<br />
<br />
Slice or cube taters <br />
salt, pepper, your favorite spice(your descretion)<br />
2-3 table spoons butter<br />
aprox. one cup milk<br />
Optional ( you favorite white salad dressing. blue cheese , ranch ect.)<br />
<br />
Put all ingrediants into a skillet and cook over lo-med heat until desired consitance (20-30 min).<br />
<br />
Enjoy<br />
Dag]]></description>
			<content:encoded><![CDATA[4-6 left over baked potatoes (as I always cook to much on the weekends and use them during the week)<br />
<br />
Slice or cube taters <br />
salt, pepper, your favorite spice(your descretion)<br />
2-3 table spoons butter<br />
aprox. one cup milk<br />
Optional ( you favorite white salad dressing. blue cheese , ranch ect.)<br />
<br />
Put all ingrediants into a skillet and cook over lo-med heat until desired consitance (20-30 min).<br />
<br />
Enjoy<br />
Dag]]></content:encoded>
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