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Eddoe
#2
How did it taste? It looks good. Does it need salt or anything else?
What did you do to it to make it 'cube-able' to put on a salad? Did you just leave it raw? What was it's texture?

Is this Mediterranean or Caribbean? I think I've seen these around here but I can't remember where.
[Image: PancakeBunny.jpg] I have no idea what you're talking about so here's a bunny with a pancake on it's head
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Messages In This Thread
Eddoe - by Angie - 01-04-2009, 03:18 AM
RE: Eddoe - by Twitchin Kitten - 01-04-2009, 10:53 AM
RE: Eddoe - by Angie - 01-05-2009, 01:21 AM

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