Butternut Squash & Apple Casserole

[Twitchin Kitten]

Butternut Squash & Apple Casserole

This butternut squash casserole includes apples and is topped with a buttery spiced crumb topping with brown sugar.

INGREDIENTS:

1 small butternut squash (about 2 lbs)
2 apples, cored, peeled, sliced
1/2 cup brown sugar, firmly packed
4 tablespoons butter, cold
1 tablespoon flour
1 teaspoon salt
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg

Peel, seed, and cut squash into small slices. Place squash and apple slices in a baking dish, about 11- x 7-inches Combine brown sugar, flour, salt, cinnamon, and nutmeg; cut in butter with fork or pastry cutter until crumbly. Sprinkle crumbs evenly over sliced squash and apples.

Cover and bake at 350°F for 45 to 55 minutes.