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+---- Thread: Strawberry Avocado Salsa (/thread-502.html)
Strawberry Avocado Salsa - Twitchin Kitten - 07-08-2013
Another creation by Tony Tantillo from CBS Noon news here in the NYC area. This stuff is awesome as a burger topping!
16-17 servings
calories: 32 calories per 1/4 cup
Strawberry Avocado Salsa
Ingredients:
- 16 oz container of fresh strawberries - diced
- 2 ripe avocados - diced
- 1 jalapeno pepper - seeded and diced small
- 3 Tbsp cilantro chopped fine
- 1/2 red onion - diced (add more or less depending on the size proportionate to the other ingredients)
- Champagne vinegar
- juice of 1 fresh lime
- pepper
Dice up onion, avocado and strawberries.
Chop cilantro and add in to the other ingredients
Squeeze the lime over it all
Add a splash or two of the champagne vinegar - careful not to add too much!
Pepper to taste.
Let set up in the fridge, covered for half an hour before serving.
[attachment=146]
RE: Strawberry Avacado Salsa - Twitchin Kitten - 07-09-2013
OOH! Last night when I made that I forgot the jalapeno pepper! Then I forgot to add it to the ingredients list. All fixed but I will say it tasted just fine without the pepper.
Give it a go as a burger topping. Works for beef or poultry burgers!