Lime Sorbet - Printable Version +- The Twitchin Kitchen (https://twitchinkitchen.com) +-- Forum: The Sweet Shop (https://twitchinkitchen.com/forum-325.html) +--- Forum: Frozen Treats (https://twitchinkitchen.com/forum-44.html) +---- Forum: Sorbet and Sherbet (https://twitchinkitchen.com/forum-45.html) +---- Thread: Lime Sorbet (/thread-465.html) |
Lime Sorbet - Twitchin Kitten - 07-12-2010 OK this stuff is absolute heaven! It's got the right amount of tart and sweet and it's easy to make. Lime Sorbet ingredients:
In a medium saucepan, mix 1 cup of the water with the sugar and lime zest. Heat until the sugar is dissolved, constantly stirring. Remove from heat and add the remaining 1 1/4 cup of water and lime juice. Put into a bowl and allow to completely chill in the refrigerator. Once this is thoroughly cool, freeze in your ice cream maker. If you don't have one, you can put it in a container with a lid and freeze. Stir every hour until frozen. Serve a little on the soft side. Variations: When mixture is cooled, before putting it in your ice cream maker to freeze, add a few tablespoons of Champagne or sparkling wine. Put sorbet in a Margarita glass and pour a shot of Tequila over it to make a Margarita Slushie. Top with a small amount of coarse salt. Use your imagination with alcoholic additives! The lime goes great with nearly anything. Let us know what you do with lime sorbet! [attachment=92] |