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+--- Thread: Backyard Barbecue Spareribs (/thread-200.html)
Backyard Barbecue Spareribs - Eric - 04-17-2008
Ingredients:
4 pounds pork spareribs
1 cup catsup
Salt and pepper -- to taste
1/4 cup Worcestershire sauce
1-1/2 cups cherry cola soft drink
1/4 cup vinegar
2 teaspoons paprika
2 teaspoons chili powder
1 medium onion -- finely chopped
Instructions:
Cut ribs into serving-size pieces and place on grill over gray-white coals. Slowly cook 1 to 1 1/4 hours, turning often. Combine remaining ingredients in a saucepan and simmer 10-15 minutes. Brush ribs generously with sauce and continue to cook, about 30 minutes, basting and turning often.