09-07-2008, 03:09 PM
Cucumber & Yogurt Sauce
Ingredients:
2 oz. Neufchatel cheese
2/3 cup plain yogurt
2/3 cup peeled finely diced cucumber
2 tsp lemon juice
salt and pepper to taste
Beat cheese and yogurt together until smooth. Blend in cucumber, lemon juice, salt & pepper.
Makes about 2 cups.
~ From: The Book of Fondues by Lorna Rhodes
Ingredients:
2 oz. Neufchatel cheese
2/3 cup plain yogurt
2/3 cup peeled finely diced cucumber
2 tsp lemon juice
salt and pepper to taste
Beat cheese and yogurt together until smooth. Blend in cucumber, lemon juice, salt & pepper.
Makes about 2 cups.
~ From: The Book of Fondues by Lorna Rhodes